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Zaal Menu

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The Zaal Menu

Click on the headings below to browse the menu or click the button below to download a PDF

Starters

Zaal Special Discovery Entrée
6.95

a combination Chicken Tikka, Lamb Tikka, Sheek Kebab and Onion Bhaji served with Salad

Goan Mussels
6.95

cooked in a special medium Goan style sauce

Mirch Paneer
5.95

green chilli s tuffed with cheese & deep fried

Salmon Maas
6.50

f illet of salmon cooked in a creamy mild sauce

Stuffed Pepper
5.95

stuffed wit h thin strips of chicken

Chicken or Lamb Pastry
5.95

spiced Chicken or Lamb cooked with spinach and served on a puree bread

Garlic King Prawn
7.50

king Prawns pan fried with onions and garlic

Butterfly King Prawn
6.50

large King prawn lightly spiced, coated with bread crumb & deep fried

King Prawn Puree
7.50

medium spiced and served on a puree bread

Prawn Puree
5.95

medium spiced and served on a puree bread

Chicken or Lamb Tikka
4.95

marinated pieces of chicken or lamb cooked in a clay oven

Sheek Kebab
4.95

minced lamb kebab wit h fresh herbs, cooked in clay oven

Chicken Takizee
5.50

thin strips of Chicken Tikka stir fried with green pepper & fresh lime

Vegetable or Lamb Samosa
3.95

pastry filled with spiced minced lamb or vegetables

Onion Bhajis
4.25

deep fried onions & lentils balls

Garlic Mushroom
4.50

mushroom pan fried with fresh garlic

Tamarind Duck
6.95

thin strips of duck breast cooked in a unique flavoured tamarind sauce

Lamb Chop
5.95

Marinated and cooked in a clay oven

Calamari
5.95

cooked in a unique lightly spiced mild sauce

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